Third Street Social introduces a new fall cocktail menu featuring a diverse selection of fresh, seasonal ingredients. The new cocktails focus on the flavors of fall with ingredients such as cinnamon, espresso and apple butter. The new fall cocktail menu is available now.
Autumn Apple Bliss
Templeton Rye, Domaine De Canton, Lemon Juice, Apple Butter
Midnight In Paris
S.D. Strong Gin, Crème de Violette, Lemon Juice, Orange Bitters, Simple Syrup
Apple Pie Mule
360 Apple Vodka, Lemon Juice, Gosling’s Ginger Beer
Svedka Vodka, Espresso, Kahlua, Cinnamon, Cream
For more information, visit www.thirdstreetsocial.com. For updates, follow Third Street Social on Twitter @thirdstsocial, Instagram at @thirdstreetsocial, or “like” Third Street Social on Facebook at www.facebook.com/ThirdStreetSocial.
Third Street Social is a chef-driven American restaurant that opened in Lee’s Summit, Missouri in June of 2016. Third Street Social is open for lunch, dinner and happy hour, as well as Saturday and Sunday brunch. The restaurant’s menus feature a range of options from shareables, salads, sandwiches and burgers to hand-cut steaks and seafood. Third Street Social is led by long-time restaurateurs Domhnall Molloy and Andy Lock, who were recently named ‘Restaurateurs of the Year’ by the Greater Kansas City Restaurant Association. Third Street Social is located in Lee’s Summit at 123 SE 3rdStreet in the historic Arnold Hall. Reservations can be made online through Open Table or by calling (816) 384-2123. Visit Third Street Social online at ThirdStreetSocial.com.